I can’t think of anything I would rather eat on a hot day, but something spicy and delicious. This Spicy Cajun Stew hits all the spots and it is so easily adjustable to make the whole family happy. I called it Jambalaya at first, but when I swapped out the ingredients on the 6th- or 7th try of this recipe, I decided it needed to be called Spicy Cajun Stew because I wanted to switch it up almost everytime I made it!

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